Multifunction Bakery Equipment Biscuit Production Line

1. Machine Brief Introduction:

Biscuit production line, mainly for the production of soft and hard biscuit, from feed to three pressure surface forming sift sugar, transport, waste recycling, cooperate with tunnel baking. Spray cooling all mechanical and electrical integration, automatically, arbitrary adjustable thickness of biscuits, mechanical regulated speed can be fast can slow the infinite adjustment, and with automatic temperature control and a series of advanced equipment. Can be any combination of biscuit technology. These all can reach the ideal effect.The biscuit production line adopts the imported electrical components, frequency control, energy saving, reliable and single control, from spreading.
Note: this equipment can produce interlinear notes cream, jam and so on a variety of flavors of high-quality biscuits.(need to match the cream sandwich machine)

2.Technological process:

Flour mixing —— Forming —— baking —— oil spraying —— cooling —— packing —— in casement

3. Specifications:

This production line can produce different shape of soft, hard biscuit and sandwiching biscuit, if you want to produce sandwiching biscuit, you need to added one set of sandwiching biscuit machine and cream mixer.

*This production line comes with two molds for free, other extra mold cost about 165USD/set. One mold can make one shape of biscuit.

A: Do you have after-sale service?
R: Yes.We have satisfactory service before and after sale
B: What's the relationship with customer?
R: We treat clients as friends
C: How about the quality system?
R:We have strong technical force, scientific managerment measure
D: How about the price?
R: Not cheapest but the most competitive at the same quality