textured soy protein extruder machinery

textured soy protein extruder machinery

Textured Soya Protein Extruding Line uses soya bean powder or peanut powder to break spherical protein molecule to form chain protein molecule, thus creating slice-like fiber structure, by powder-grinding, stirring, high-temperature, high pressured and high-cutting. The product is nutritious without cholesterol or animal fat, but it looks like and tastes like meat with the quality of absorbing soil, water, and flavor. This processing line can be widely applied in meat-product industry, fast-food industry and instant-cool food industry.

1. Textured Soya Protein Extruding Line Application:
This line can be used to produce soya nuggets, TVP/TSP, soya chunks by adjusting the moulds from extruder; meanwhile it can produce cereal, snacks by adjusting the screws from extruder.

2. The Textured Soya Protein Extruding Line Capacity:
Mark: voltage & frequency is based on 380V/50Hz for 3 phases, 220V/50Hz for 1 phase. Our technician can adjust it according to your local area.

3. Textured Soya Protein Extruding Line Processing:
Advanced extrusion. We can provide Textured Soya Protein Extruding Line for you, its processing is flour Mixing--Advanced extrusion--Suitable Drying--Cooling--Automatic Packaging.
You can purcahse single extruder or automatic processing line from us.

4. Raw material: This line adopts low-temperature soybean meal, peanut meal, wheat gluten isolated soya etc as main raw materials, which can produce textured protein and fiber protein with certain strength and toughness.

5. Equipments material
Equipments are made of stainless steel and the screw is made of alloy steel and special craft, which guarantee the using time textured soy protein extruder machinery.
6. Product Specifications
- Fibration - sheets or longitudinal
- Surface appearance - smooth, rough, shiny, matte, even or marbled
- Color - light (chicken or tuna) or dark (beef)
- Texture - consistent, firm, soft or elastic
- Flavor - many delicious combinations are available, including ethnic varieties
- Product size- nuggets, patties, portions, slices, cubes, flakes, crumbs and more
- Optimum hygiene

A.Texture Soy Protein Machine Mixer.

1.Main motor: 4.0kw

2. Size: 1.2×0.9×1.4(m)
3. Output: 30kg-40kg/time
Functions:
Mixer makes the raw material which adding water and liquid chemical additive fully mixed equally. the machine mixes the flour and prepares them ready to be used in the next step.

Installed Capacity:110.0 kw Stainless steel

Drive Motor:90.0 kw; Frequency converter
Feeding:0.75kw; Oil-pump: 0.37kw;
Cutting: 0.75kw; Frequency converter
Output: 300-500kg/h
Dimension: 3900*950*1750mm

1. Alloy (38CrMoAL) screw made by nitriding process, high strength and wear-resting. Self-cleaning ability, no need to discharge or clean the barrel and screw when roasting or replacing of materials.
2. Adopting speed-adjusted converter on feeding system, extrusion system and cutting system. Food grade stainless steel twin screw feeding machine, stable materials feeding in the whole food process.
3. Gearbox with automatic lubrication function, extending gear life.
4. Increased radiator on driving part for forced cooling effect, ensuring extruder operates safely.
5. Barrel with water-cooled circulation, raw materials not only for corn/rice, also for wheat flour/starch with high viscosity. Different moisture-extrusion temperature ratio, whole-expanded and half expanded as different type of products.

C.Texture Soy Protein Machine Oven.

Heating type:Electricity/Gas/Diesel fuel/Microwave

Belt speed:0.1-10m/minutes,
Controlled by inverter.
Temperature: 20-200℃
Material of Construction:SS304

D.Texture Soy Protein Machine Flavoring

No of drums:1/2

Installed Power:0.75kw

Dimensions/size of roller:3.8*0.8*2.0m

Material of Construction:SS304

1)Free management of equipments' long distance shipping;
2)Provide factory layout according to your factory size in advance;
3)Provide the basic formula;
4)Inspect the machine before leaving the factory;
5)Oversea installation and commissioning the equipment;
6)Technician will work with your workers together and teach your workers how to install machines,
how to operate machines, how to maintain machines during daily working;
7)Our engineers will teach your workers how to clean the extruder, how to change the screw,
how to change barrel etc, and provide technology support with you forever;
8)Provide English Version of Installation/Operation/Service/Maintenance Manual.

1. Inside package is plastic film, outside is wooden or plywood case, or fumigation package with

certificate, (based on the customers' need).

2. Ship, train, express or upon clients' demands.

Ms. Amy

Wechat/whatsapp/cell: +86 textured soy protein extruder machinery

Email: amy at textured soy protein extruder machineryjixie.com

Web: en.cntextured soy protein extruder machineryjixie.com

Q: Are you a trade company or a manufacturer?
A: we are a manufacturer, welcome to visit our factory and check the machines.
Q: How long is your delivery time?
A: Generally it is 5-10 days if the goods are in stock. or it is 20-35 days if the goods are not in stock, we could discuss before contract.
Q: Could you supply all the parameters about the machines?
A: Yes, we will supply all the parameters, price, layout drawing, factory design etc.
Q: What is your terms of payment ?
A: 30% T/T in advance , 70% balance before shippment after inspection.
Q: How about the after-service?
A: We will send 1 engineer to the buyer’s factory for 7-14 days period installation and training to the operators.
Q:do you supply any formula to buyer?
A: yes, we supply formulas to buyer.